Olive Tree: Your One Oasis
By Chef Yousef
Inspired by our roots, Olive Tree by Chef Yousef highlights the rich and diverse flavors of Palestine, Jordan, Syria, and the Middle East. Our menu honors the traditional dishes of these regions.
Discover Olive Tree by Chef Yousef

Our Inspiration
Rooted in tradition, reimagined for today — Olive Tree by Chef Yousef brings the bold, vibrant flavors of Jordan, Palestine, Syria, and the Middle East to the modern table. Our menu blends classic favorites with innovative twists, offering a fresh fusion of Middle Eastern cuisine that’s as exciting as it is unforgettable.

Our Philosophy
At Olive Tree by Chef Yousef, we believe that food is more than just fuel; it is a heartfelt experience that brings people together. We pour our passion into selecting the finest ingredients, meticulously preparing each dish, and welcoming our guests with warm hospitality. By introducing the authentic flavors of Palestinian and Jordanian cuisine, we strive to create a dining experience that not only nourishes the body but also touches the soul.
MENU HIGHLIGHTS
MANSAF (JORDAN NATIONAL DISH) - (منسف) - $25.00
OLIVE TREE FEAST - (SERVES 4 PERSONS) - $99.00
Large plate mix of filet mignon shish kabab, kufta kabab & chicken kabab served on basmati rice or mandi rice served with a side of house salad, garlic sauce, hummus, and baba ghanoush
MULUKHIYEH - (ملوخية) - $23.00
Classic Egyptian dish made from chopped jute leaves cooked in a broth with garlic served with rice
MANDI - (مندي) - LAMB $23 CHICKEN $21
Classic Yemeni dish cooked with a generous portion of meat or chicken with smoked rice in a special spice blend
CHICKEN SHAWARMA PLATE - (دجاج شاورما) - $18.00
Roasted sliced chicken with Mandi Rice, garlic sauce and two sides
FRIED WHOLE RED SNAPPER - (سمك النهاش المقلي) - $25.00
Fried whole lane/red snapper marinated with lemon , garlic, and olive oil served on a bed of Mandi rice with a side of house salad
